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Food defense.

Author

Tawatchai Khamvijitraporn.

Source

Food focus Thailand. Vol. 13, No. 142 (ม.ค. 2018), p. 42 :col. ill. ISSN 19053487

Location

Songkhla

Article

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The basics of a food product marketing plan.

Source

Food focus Thailand. Vol. 13, No. 145 (เม.ย. 2018), p. 28-29 :col. ill. ISSN 19053487

Location

Songkhla

Article

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Food safety--facts and importance.

Author

World Health Organization.

Source

Food focus Thailand. Vol. 12, No. 141 (ธ.ค. 2017), p. 42-43 :col. ill. ISSN 19053487

Location

Songkhla

Article

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The future of food tourism : foodies, experiences, exclusivity, visions and political capital / edited by Ian Yeoman ... [et al.].

Published

Bristol : Channel View Publications, c2015.

Call Number

394.12 F996 2015

Location

Songkhla

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Be more thorough for the safety of your food.

Author

Sahas Ratanasoponchai.

Source

Food focus Thailand. Vol. 13, No. 144 (มี.ค. 2018), p. 51 :col. ill. ISSN 19053487

Location

Songkhla

Article

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The most recent food regulations have been enforced : notification of the ministry of public health (No.381) B.E. 2559 (2016) RE: Food additives (No.4).

Source

Food focus Thailand. Vol. 12, No. 139 (ต.ค. 2017), p. 32-33 :col. ill. ISSN 19053487

Location

Songkhla

Article

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Food and beverage service for levels 1 and 2 / John Cousins, Dennis Lillicrap, Suzanne Weekes ; edited by Adam Lucas.

Author

Cousins, John A.

Published

London : Hodder Education, c2014.

Call Number

642.6 C867F 2014

Location

Songkhla

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Food microbiology : processing technology and feed additives / Subha Ganguly.

Author

Ganguly, Subha,

Published

New Delhi : Daya publishing house, c2015.

Call Number

664.001579 G197F 2015

Location

Songkhla

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Food packaging fraud for food industry.

Author

Sompong Nilmanee.

Source

Food focus Thailand. Vol. 12, No. 141 (ธ.ค. 2017), p. 59 :col. ill. ISSN 19053487

Location

Songkhla

Article

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Good manufactoring practice : from factory to the hand of the customers with safety.

Source

Food focus Thailand. Vol. 13, No. 142 (ม.ค. 2018), p. 53 :col. ill. ISSN 19053487

Location

Songkhla

Article

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High pressure processing (HPP) for food preservation.

Source

Food focus Thailand. Vol. 12, No. 139 (ต.ค. 2017), p. 46-47 :col. ill. ISSN 19053487

Location

Songkhla

Article

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On-trend India : organic foods, authentic flavors, innovation, and food-tech startups.

Author

Simha, Liat.

Source

Food focus Thailand. Vol. 13, No. 144 (มี.ค. 2018), p. 49. ISSN 19053487

Location

Songkhla

Article

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The handbook of food research / edited by Anne Murcott, Warren Belasco, and Peter Jackson ; with a foreword by Sidney W. Mintz.

Published

London : Bloomsbury Academic, c2016.

Call Number

664 H236 2016

Location

Songkhla

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The sociology of food : eating and the place of food in society / Jean-Pierre Poulain ; translated by Augusta Dorr.

Author

Poulain, Jean-Pierre.

Published

London, UK : Bloomsbury Academic c2017.

Call Number

394.12 P874S 2017

Location

Songkhla

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Food & drink tourism : principles and practice / Sally Everett.

Author

Everett, Sally.

Published

Lndon : SAGE, c2016.

Call Number

641.013 E93F 2016

Location

Songkhla

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Found: 33 Titles

Food defense.

The basics of a food product marketing plan.

Food safety--facts and importance.

The future of food tourism : foodies, experiences, exclusivity, visions and political capital / edited by Ian Yeoman ... [et al.].

Be more thorough for the safety of your food.

The most recent food regulations have been enforced : notification of the ministry of public health (No.381) B.E. 2559 (2016) RE: Food additives (No.4).

Food and beverage service for levels 1 and 2 / John Cousins, Dennis Lillicrap, Suzanne Weekes ; edited by Adam Lucas.

Food microbiology : processing technology and feed additives / Subha Ganguly.

Food packaging fraud for food industry.

Good manufactoring practice : from factory to the hand of the customers with safety.

High pressure processing (HPP) for food preservation.

On-trend India : organic foods, authentic flavors, innovation, and food-tech startups.

The handbook of food research / edited by Anne Murcott, Warren Belasco, and Peter Jackson ; with a foreword by Sidney W. Mintz.

The sociology of food : eating and the place of food in society / Jean-Pierre Poulain ; translated by Augusta Dorr.

Food & drink tourism : principles and practice / Sally Everett.

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